Oatmeal Raspberry Smoothie
It is that time again! Time for a Crazy Cooking Challenge brought to you by our hostess Mom's Crazy Cooking. This month's challenge was smoothie or shake recipes. What better month to find a good cold treat than the month of June? Check out how I made this delicious Oatmeal Raspberry Smoothie with help from The Yummy Life's smoothie inventor.
1/4 cup of old fashioned oats
1 cup of organic vanilla soy milk
1/4 cup of vanilla Greek yogurt
1 cup of frozen raspberries
1/4 tsp. of almond extract
1. Put oats into blender and pulverize until a powdery consistency.
2. Add soy milk and yogurt and blend well.
3. Add frozen raspberries and almond extract and blend till desired consistency.
4. Pour into pint jar and refrigerate at least four hours. Or it will keep in the fridge for 2-3 days.
5. Take out of fridge shake well and enjoy!
Recipe adapted from the Oatmeal Smoothie recipe on The Yummy Life
6/7/2012 04:20:19 am
Oh My Gosh! We used the same recipe! Yours looks great. I love the recipe because it can be made so many different ways!
6/7/2012 05:54:07 am
I hope I have some raspberries left in my freezer for this one! I have vowed to make smoothies once a day all summer long, breakfast or a dinner substitute on hot summer days and I can't wait to try ALL of the Crazy Cooking Challenge recipes from this month. Thanks so much for participating.
6/7/2012 06:06:36 am
This sounds SO refreshing and I'm really intrigued by the oatmeal! I can't wait to try this one!
6/7/2012 06:13:35 am
One of my sons favorite smoothies is blueberry with oatmeal. So very yum.
6/7/2012 07:18:57 am
Love the almond extract! What a great idea!
6/7/2012 10:40:43 am
Oatmeal! In a drink!
Sounds delicious and what a gorgeous color.
1/9/2014 04:39:02 am
Keep up the good work. Mine was definitely more of a guacamole color, but yummy nonetheless. I adore smoothies!
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